Sandwiches
Mediterranean Baked Tofu (Vegan)
Baked tofu with mixed greens, roasted roma tomatoes, basil puree, romaine hearts, pine nuts, red onion, caper
mayo and olive mayo on multigrain bread. ($7.99)
Tofu Veggie (Vegan)
Baked tofu with herb veganaise, carrots, celery, onion, clover sprouts,
romaine hearts and our own tomato pesto on multigrain bread. ($7.99)
Tofu Reuben (Vegan)
Baked tofu with reuben mayo, shredded cabbage, sauerkraut, carrot and
caraway seeds on multigrain bread. ($7.99)
Hummus Veggie Wrap (Vegan)
Whole wheat lawash filled with homemade hummus, romaine, parsley, hot
sauce, red onion, celery, carrot, tomato slices and sprouts. ($4.25)
Southwestern Avocado (Vegan)
Cilantro puree, red onion, sun dried tomatoes, avocado, romaine hearts
and chili mayo on farm bread. ($7.99)
Smoked Salmon
Dijon mustard, black pepper, red onion, smoked salmon, tomato slices,
romaine hearts and caper mayo on farm bread. ($8.49)
Tuna Salad
White & chunk light tuna mixed with canola mayonnaise, salt, pepper,
carrots, celery, parsley and red onion, topped with clover sprouts,
romaine lettuce, baby spinach and tangy sumac spread on multigrain
bread. ($7.99)
Cheddar Veggie (Vegetarian)
Rosewood raw milk rennetless sharp white cheddar, red onion, celery,
carrots, clover sprouts, romaine hearts, herb mayo and our own tomato
pesto on multigrain bread. ($7.99)
Desserts
Rice Pudding (Vegetarian and Gluten Free)
Housemade ($5.50 per/lb.)
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Chocolate Cake (Vegan)
Housemade ($4.25 per slice)
Non-Vegan Cookies
Peanut Butter
Chocolate Chip
Sea Salt Chocolate Chip
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Vegan Cookies
Peanut Butter Chocolate Chip
Sprout House Cookie
Sprout House Chocolate Banana
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Give us a call to find out our soups of the day!
Daily Creations
Spicy Edamame and Tofu (Vegan)
Extra firm tofu and edamame, oven roasted with hot
pepper flakes, garlic, and our special sauce ($5.75)
Spicy Sesame Noodles (Vegan)
Velvety spicy noodles with toasted sesame seeds and
garlic in a rich shoyu soy sauce. (½ lb. $4.99) (1 lb. $7.99)
Roasted Carrots (Vegan)
Sweet organic carrots tossed in extra virgin olive oil, sea
salt and fresh ground pepper. Oven roasted then tossed
with fresh chopped parsley and lemon juice. ($4.99)
Organic Hummus (Vegan & Gluten Free)
Organic garbanzo beans, organic garlic, sea salt, pepper
and tahini. ($4.99)
Salads
House Salad (Vegan and Gluten Free)
Mixed greens, carrots, clover sprouts, red onion, tomatoes
with Annie’s Goddess tahini dressing on the side. ($6.99)
Quinoa Apple Almond Salad (Vegan and Gluten Free)
Highly nutritious quinoa with toasted almonds, golden
raisins, tart apples and celery in our delicious agave
sweetened olive oil dressing ($4.99)
Mediterranean Quinoa Salad (Gluten Free)
Our greek style quinoa with feta, pine nuts, cucumber,
kalamata olives, red onion in our lemony vinaigrette
dressing. ($4.99)
Tempeh Salad (Vegan)
Sweet dried cherries, tempeh, chopped celery, salt, pepper, brown rice, bay leaves, tarragon, red onion, mixed together with veganaise. ($4.75)
Egg Salad (Vegetarian)
Free range eggs, cubes of farm bread, red onion and
parsley tossed in a non-dairy dressing
with dijon mustard. ($4.75)
Creamy Pea Salad (Vegan and Gluten Free)
Fresh sliced leeks, grated nutmeg, a pinch of cayenne
pepper, sweet peas, parsley and dijon mustard
with veganaise dressing. ($4.25)
Tuna Apple Pasta Salad (Gluten free)
Tuna, quinoa pasta, apples, celery, red onion, currants,
veganaise, lemon juice, dijon mustard, curry powder, garlic, salt and pepper. ($5.99)